葷(くん)

くんkun

희귀·전문명사

뜻

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명사

향이 강한 채소 (마늘, 양파, 부추 등)
EN strong-smelling vegetable (esp. garlic, onion, Chinese chives, Chinese scallion, Japanese garlic)
매운맛이 나는 채소 (생강 등)
EN pungent vegetable (esp. ginger and water pepper)

その寺(てら)では、昔(むかし)から「葷(くん)酒(しゅ)山(さん)門(もん)に入(い)るを許(ゆる)さず」という掟(おきて)があり、外(がい)部(ぶ)の人(ひと)が持(も)ち込(こ)むことも禁(きん)止(し)されていました。

At that temple, there has been an ancient rule stating 'meat and alcohol are not permitted to enter the Kunshu Mountain Gate', and outsiders were also forbidden from bringing them in.